Posted on July 30, 2020
This year has been really weird for celebrating birthdays, holidays, festivals, and so forth - because of the global pandemic.
But food holidays are another matter. We can probably get take out, or order some groceries and cook up a storm, and then we can celebrate all the food holidays we want.
After all, aren't we all gaining at least a little pandemic weight? LOL
After all, aren't we all gaining at least a little pandemic weight? LOL

Did you know...?
Cheesecake may date back to Ancient Greece, and there is evidence that cheesecake - made from wheat flour, honey, and cheese - was served to athletes during the first Olympic Games way back in 776 B.C.E.!
The oldest known cheesecake recipe was Ancient Roman. Apparently cheesecake in that empire was made with crushed cheese and eggs, served warm - and often served in a pastry.
Henry VIII's chef cut cheese into tiny pieces and soaked those pieces in milk for hours. After draining off the milk that still remained, the chef would add eggs, butter, and sugar.

Cheesecakes around the world use different cheeses - for example ricotta (Italy), mizithra (Greece), and cottage cheese (Germany) - and many use different special ingredients - from tofu to seafood to chilis.
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Above, Basque cheesecake. Below, chocolate and chili powder cheesecake! |
Here is a relatively simple cheesecake recipe.
Did you know...?

Also on this date:
Anniversary of the first Disney Technicolor project
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Plan ahead:
Check out my Pinterest boards for:
And here are my Pinterest boards for:
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