Posted
October 15, 2016
They're
sometimes called “the world's invisible workers.”
And
today's holiday has been created to shine the light of attention on
women in rural areas.
Does
that mean that they're responsible for cooking?
Not
just that. They largely grow, gather, and catch the food that the
family eats. They gather the wood and lug the water that are
necessary for cooking and otherwise preparing the food. They have the
skills and the knowledge to feed their families, and they put in the
hard work to do so.
But
still, women are generally the last to receive education, support,
training, resources, or financial loans.
Here's
the take-away: investing in rural women equals investing in food
security.
 |
These days, some organizations are concentrating on micro-training and micro-loans to women, especially to rural women. |
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Also
on this date:
National
Cake Decorating Day
Check
out my Pinterest boards for:
And
here are my Pinterest boards for:
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